View the latest boy and girl Albanian names at Mom365. Albanian names are beautiful and they will tell you a lot about the culture and history of the country. Northern Albanian Food. The most popular are veal stew (ferges), roast beef in fermented milk sauce (rosto-misalche-kosi), cabbage rolls (sarma), and sheep pluck stuffed with meat and vegetables (kukurech). Must try dishes, the ultimate food bucket list for your travel to Albania. In some places, byrek or borek is the same as pita. What to eat in Albania? Let’s look at some of the best traditional Albanian food that you should try during your time in Albania. Like coffee, wine is an important part of Albanian cuisine and culture. Food & Drink Albania's centuries-old culinary tradition is subtly infused with Italian, Greek and Turkish influences while maintaining a rich, authentic flavor. It’s a distilled alcohol made from fruit (usually grapes but it’s made form lots of other fruits too! What does it taste like: Soft enough to melt in your mouth, with the addition of herbs making it aromatic. What is it: A savory snack, considered to be Gjirokaster’s (Albanian town) national dish, prepared by kneading a mixture of rice, eggs, mint powder, black pepper, and salt, shaping them into small balls and frying in a special pan having a hollow at the bottom. For example names such as Pirro, Gjergj, Arber, Donika, Vojsava,Teuta etc. You will find a lot of fresh seafood, especially along the Albanian Riviera.  It’s known for its fresh array of fish; beautifully flaky and almost melt in your mouth it’s so fresh.  You will find a lot of seafood restaurants or shacks along the seaside.  In Albania, they cook the fish and serve whole.  I highly recommend trying the fish while you’re visiting to get a taste of traditional Albanian cuisine. Sultjash is a creamy rice pudding which contains rice (duh), milk, vanilla extract, cinnamon and cardamom.  I find this a nice change to the other Albanian desserts as it’s not as sweet but it’s just sweet enough! Get inspiration for baby names with our most popular Alabanian girl names that are trending now. Visiting Butrint, Albania: One of Albania’s Best UNESCO Sites, 10 Incredible Cities in Albania to Explore, 11 lessons I learned from living in Albania, 9 Secrets To Save Big On Car And Campervan Hire. This is one of the most popular Albanian foods! This dish is eaten to celebrate births, weddings, or other auspicious ceremonies, Flia day falls on the 18th of March. Save my name, email, and website in this browser for the next time I comment. Albanian food is quite unknown, but seriously, Albania is one of the best places to eat in Balkans and the Eastern Mediterranean. 10 most popular, famous and iconic traditional Albanian national and local dishes, original recipes, pairing tips, and the best authentic restaurants with Albanian cuisine. Many Albanians refer to tavë kosi as a comfort food. The term Albania is the medieval Latin name of the country. Basically, if you have anything wrong with you, you should drink a glass of raki.  It’s the Albanian way! Breakfast, lunch, or dinner, the Albanians have always made a constant effort of blending nutrition with taste. I’m not sure which one but whatever it is, I’m down for it. But you should know there are LOTS of different flavours, combinations and textures to a byrek. What does it taste like: Eaten with bread or as a side dish, it is indeed a smooth, cheesy, and creamy fusion. Reproduction in whole or in part without permission is prohibited. This is where I share travel advice and help people pursue their traveling dreams. Here is an interesting Albanian name for girls derived from the name of a city. Tava e kosit is a popular Albanian lamb dish that’s baked in yoghurt.  It’s a simple dish which is baked with garlic, oregano and rice.  The lamb is tender and flavourful and there should be a nice golden layer on the dish when it comes out of the oven.  I highly recommend you try this delicious dish while in Albania. This is one of my personal favourite traditional Albanian foods! It is mostly eaten on Christmas and New Year as well as during religious festivals of other communities too. View the latest boy and girl Albanian names at Mom365. The country has managed to avoid a lot of fast food businesses coming in.  Apparently, it’s good for a rough hangover.  It’s the perfect soup for summer, it’s also called summer soup! What does it taste like: The rice and eggs give it a chewy and smooth taste, while the mint powder leaves a soothing aftertaste. There are notable differences between the food in the north and south of Albania.  In the north, as its colder, you will find more stews and hearty food.  In the south, along the coast especially you will find a lot of fresh seafood and lighter meals. This results in a varied type of cuisine, where lots of different fruits and (root) vegetables are used. This list of Albanian names is based on data that’s updated every day from our network of over 1,500 hospitals across … Three great empires, throughout the centuries, have subjugated Albania. You can get a big bucket of mussels for a quarter of the price than you will find in Greece. Albanian food, with some notable differences, is similar to much of the food in other Balkan countries. Other food that you will find popular in Albania includes Pizza, Pasta, Russian salad and chicken fillet with mushroom sauce.  Although these are not typically Albanian food, these are made for tourists.  In saying that I highly recommend you do try the pizza and pasta in Albania.  I have had better pizza here than I have had in Italy.  This is because a large amount of Albanians moved to Italy and brought back the art of making the most delicious pizza and pasta! This is a sweet honey biscuit cake and again, walnuts!  Seems to be a popular theme with Albanian desserts.  It’s soft but a little hard and very sweet.  Another delicious Albanian dessert to try! Aug 22, 2017 - A collection of traditional Albanian Desserts from all the regions! When travelling to Albania I can almost guarantee that you will be surprised about Albanian cuisine.  Albania is not known for its food necessarily, but it should be because it’s delicious. This is another dish which you will find all over the Balkans with various names.  This is essentially a meatball, but longer and more delicious in my opinion.  It’s made with minced lamb, garlic and herbs then fried in hot oil. This is a meal which I eat homecooked, it’s not one that I have seen on menus (especially here in, This is a dish which comes from the UNESCO city of. Petulla is like little fried doughnuts or churro balls.  It’s usually served with honey or chocolate sauce.  Along the Albanian Riviera, you will usually find people walking up and down the beaches selling these little treats!  There are similar treats all over the Balkans, but Petulla is a traditional Albanian dessert. 44.Hëne - A beautiful baby name that is the Albanian word for "moon". Ground cloves, sugar, cinnamon, raisins, and almond serve as seasonings. The presence of yogurt would also give this mouthwatering dish a creamy texture. Inspired by foods of Greek, Turkey, and other neighboring countries, the dishes found here are a clear reflection of the rich taste of the inhabitants. Nuts are common, notably almonds and walnuts, and everything is cooked and doused with generous amounts of olive oil, produced locally. A cold soup?  Yes!  This dish is a popular Balkan dish, so it’s not only found in Albania.  This delicious soup is made with yoghurt, garlic, thyme and vinegar. It may be derived from the Illyrian tribe of Albani (Albanian: Albanët) recorded by Ptolemy, the geographer and astronomer from Alexandria, who drafted a map in 150 AD which shows the city of Albanopolis located northeast of Durrës. Food. Best Dining in Albania: See 74,652 Tripadvisor traveler reviews of 2,391 Albania restaurants and search by cuisine, price, location, and more. People these days are always in the lookout for some different kind of names. Afrim meaning "approach". Qumeshtor is unique to Albanian food.  It is basically a byrek, but you may be surprised because this one is sweet!  It’s made with milk, eggs and vanilla.  It tastes similar to custard. What is it:One of Albania’s favorite dishes, prepared by making a dough of minced meat and several vegetables, further seasoning it with an array of spices and aromatic herbs. The most famous food in Albania (and in the rest of the Balkans too) is byrek, a tasty salty pie made with filo pastry. Fliya, feliye, maznik, or palačinke, are only a few names for a type of a pancake baked in a pan placed underneath a hot earthen lid or in an oven. My name is Jay and I run this website. 38. You will find it everywhere in the country, in different sizes and types. Hit me up on social media! Is being a vegan/vegetarian hard in Albania?  As you can probably tell meat and dairy are a staple to the Albanian diet.  As a vegetarian, you will find traditional Albanian food like fergese, fasule and byrek are your best friend.  You will notice Albanians have a salad with everything so there’s usually good salad options (Greek or country salad is the most popular and always delicious).  Also, grilled vegetables are a staple so there is that option, but you are certainly limited on Albanian dishes. Tava e kosit is a popular Albanian lamb dish that’s baked in yoghurt. It’s turkey with bread and walnuts.  This is a meal which you may find hard to locate in restaurants within the touristy areas. It is a Mediterranean country where you can find Greek and Turkish influences intertwined with local traditions. Burek, or Borek depending on what spelling you use is a dish made with phyllo pastry that is filled with meat or cheese. Albania Travel Guide for First Timers: Everything You Need! 42.Dre - This adorable name translates to "deer" in Albanian. What does it taste like: Assortment of meat and a whole lot of veggies would indeed make it utterly delicious. The name honors the Forty Martyrs of Sebaste. If you have been to Greece, then this dish may look similar and it’s because it is!  Japrak is minced lamb, rice, herbs and cooked until tender.  I highly recommend tasting Japrak.Â. Albanian cuisine bears a testimony to the hospitality of the inhabitants, who are renowned for their love they bestow upon guests by treating them to a sumptuous platter. If you have it with a dip of yogurt, then it would be a perfect blend of salty and sour. Almost all meat dishes are served with bread and/or rice, as well as some greens. This Albanian baby name is associated with Saint Alban. @AnitaHendrieka Site Powered by Pix & Hue. What is it: A skinless sausage, made by grilling mincemeat. Being a vegetarian in Albania is difficult- vegan is hard! ).  It’s very strong, you may not be able to drink it all! This traditional Albanian food is like a meat stew.  It’s hearty and popular in Albania, something you would find in a typical Albanian home!  Before you turn your nose up at the head part it’s surprisingly delicious! A country in southern Europe, Albania is located in the western part of the Balkan Peninsula on the Strait of Otranto, the southern entrance to the Adriatic Sea. This is a dish which comes from the UNESCO city of Gjirokastër (only an hour from Saranda).  This traditional Albanian food is essentially vegetable risotto balls.  Egg, rice and herbs are mixed together then cooked into deep fried balls.  They are a great compliment to other Albanian dishes, and are especially good with some Salce Kosi or grilled meat. As a small coastal country, Albanian fish recipes keep food simple yet tasty. 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